Food and Wine AGM

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Club : Food and Wine Society
DATE: 25 Oct 2018
TIME: 1:00 pm - 2:30 pm
Location : Isabel Fidler Room, Manning House

AGENDA OF AN ANNUAL GENERAL MEETING OF THE Sydney University Food and Wine Society HELD AT 1pm ON 25/10/18 IN THE Isabel Fidler Room, Manning house. 1. OPENING AND WELCOME 2. APOLOGIES AND LEAVES OF ABSENCE 3. MINUTES OF THE PREVIOUS MEETING 4. BUSINESS ARISING FROM THE MINUTES 5. CORRESPONDENCE 6. MOTIONS ON NOTICE 7. REPORTS OF EXECUTIVE MEMBERS i. Presidents report given by Sam Higgs ii. Treasurers report given by Marco Sposari 8. GENERAL BUSINESS 9. ELECTION OF THE EXECUTIVE Appointment of Returning Officer Nominations will be considered and voted on for the following positions i. President ii. Vice President iii. Secretary iv. Treasurer v. Education Officer vi. Chief Operating Officer vii. Chief Marketing Officer viii. Chief Technical Officer ix. Head of Design x. Cellar Master  Elections will be taken on the floor, and will be determined by majority vote. 11. DATE OF THE NEXT MEETING 12. CLOSE OF MEETING